Do you love cooking up a storm on your Blackstone griddle? From juicy burgers to fluffy pancakes, this versatile grilling machine can handle it all. But, with great power comes great responsibility – the responsibility to keep your griddle clean and in tip-top shape.
So, what’s the best way to clean your beloved Blackstone griddle? Don’t worry, we’ve got your back. In this post, we’ll take you through everything you need to know about what to clean Blackstone griddle with.
First up, we’ll introduce you to the Blackstone Griddle Cleaning Kit – a specially formulated cleaner and scouring pad that can tackle even the toughest grease and grime. But if you prefer natural solutions, fear not. We’ll also explore using vinegar and water or baking soda and water as alternative cleaning methods.
Whether you’re a seasoned pro or a newbie to the world of Blackstone griddles, this post is for you. It’s time to master the art of keeping your griddle sparkling clean and ready for your next culinary creation.
Contents
What is a Blackstone Griddle?
The Blackstone Griddle is the answer to all your outdoor cooking needs.
A Blackstone Griddle is a flat-top cooking surface made of solid steel or cast iron, designed for outdoor use. Its unique feature is its size, with some models measuring up to 36 inches in width. This allows you to cook for large groups or multiple dishes at once with ease.
But what sets a Blackstone Griddle apart from other grills is its heat distribution. The griddle is designed to distribute heat evenly across the cooking surface, ensuring that food cooks evenly and consistently. This makes it perfect for cooking delicate foods like fish and vegetables without burning them.
Portability is another feature of the Blackstone Griddle. Many models come with wheels, making it easy to move from one location to another. Whether you’re tailgating or camping, the Blackstone Griddle is the perfect companion.
However, maintaining your Blackstone Griddle is crucial to its longevity and optimal performance. Avoid using abrasive materials like steel wool and opt for a soft-bristled brush or scraper instead. Cleaning it with a mixture of water and vinegar or using a commercial griddle cleaner like Blackstone’s own Griddle Cleaning Kit is recommended. Don’t forget to season your griddle regularly with oil to help protect the surface and prevent rusting.
Why Cleaning Your Blackstone Griddle is Important
Firstly, leftover food particles can become burnt and stuck on the surface of your griddle, affecting the taste of your food and causing a buildup of bacteria and other harmful microorganisms. Nobody wants to compromise their health while cooking delicious meals, right? Regular cleaning with appropriate tools and products can prevent this from happening.
Secondly, moisture accumulation on your griddle’s surface can lead to rust formation, which not only affects its appearance but also compromises its functionality and longevity over time. Nobody wants to spend money on repairs or replacements when they can avoid this by simple cleaning habits.
Thirdly, food residues left on your griddle can cause corrosion and damage to the surface, leading to costly repairs or even replacement. Cleaning after each use can extend the lifespan of your Blackstone Griddle.
Finally, keeping your griddle clean is crucial for food safety. Cooking on a dirty surface can lead to cross-contamination, which causes foodborne illnesses. By regularly cleaning your griddle, you can ensure that it’s safe and hygienic for you and your loved ones.
What Materials Should be Avoided When Cleaning a Blackstone Griddle?
If so, it’s important to know which materials to avoid when cleaning it. As an expert in this area, I’m here to share some vital information with you.
Firstly, let’s address abrasive materials. Steel wool or metal scrapers may seem like efficient tools for removing stubborn food particles, but they can cause irreversible damage to your griddle’s surface. Using a soft-bristle brush or nylon scraper is a safer alternative that won’t leave any unsightly marks.
Secondly, acidic cleaning agents such as vinegar or lemon juice should not be used on your Blackstone griddle. The acidity present in those substances can corrode the surface of your griddle and lead to long-term deterioration. Instead, opt for mild detergent or degreaser solutions for cleaning purposes.
Thirdly, harsh chemicals like bleach or ammonia should never come into contact with your Blackstone griddle. These chemicals can cause discoloration and damage to the surface of your griddle, making it unsuitable for cooking. Make sure to use cleaning products specifically designed for griddles and other cooking surfaces.
Cleaning Your Blackstone Griddle with Water and Vinegar
Cleaning your Blackstone griddle with water and vinegar is not only effective but also eco-friendly. Here’s how to do it:
Step 1: Cool Down Your Griddle
First things first, ensure that your griddle has cooled down completely before cleaning it. Safety first.
Step 2: Remove Food Debris
Use a scraper or spatula to remove any food debris or excess grease from the surface of the griddle. This will make it easier to clean the griddle without spreading grease around.
Step 3: Mix Water and Vinegar
Mix equal parts of water and white vinegar in a spray bottle. This simple solution acts as a natural degreaser, making it easy to remove any stuck-on food particles.
Step 4: Spray and Let Sit
Spray the solution onto the surface of the griddle and let it sit for a few minutes. This gives the vinegar time to loosen up any grime on your griddle.
Step 5: Scrub Away
Using a sponge or soft-bristled brush, gently scrub the surface of the griddle. Pay close attention to stubborn stains or areas that have built-up grease. With just a little bit of elbow grease, everything will come off easily.
Step 6: Rinse and Dry
Rinse the surface of the griddle with clean water and dry it thoroughly before storing it. This step is crucial in preventing any rust or water stains from forming on your griddle.
It’s important to note that while this method is effective for regular cleaning, heavy-duty cleaning or removing rust may require additional methods such as using a grill stone or a degreaser specifically designed for griddles.
Using a Commercial Griddle Cleaner
Using a commercial griddle cleaner can make the cleaning process a breeze.
It’s crucial to choose a cleaner that is specifically designed for griddles and safe for food contact surfaces. Two popular options are the Blackstone Griddle Cleaner and Seasoning, formulated with natural ingredients, and the Scotch-Brite Quick Clean Griddle Liquid, which can be used with a griddle pad for extra scrubbing power.
Once you’ve selected your cleaner, follow the manufacturer’s instructions carefully. This may include heating up the griddle first, applying the cleaner, and then scrubbing with a non-abrasive pad or brush. It’s important to rinse the surface thoroughly with water and dry it completely before using it again to prevent any residual cleaner from affecting the taste of your food.
Using a commercial griddle cleaner can help remove tough stains and build-up, making your Blackstone griddle look brand new again. Not only will it save you time and energy in the long run, but it will also ensure that your griddle is safe for cooking.
Rinsing the Griddle After Cleaning
Cleaning your Blackstone griddle is a crucial step in keeping it in tip-top shape, but the process doesn’t stop at cleaning it with a commercial griddle cleaner. It’s equally important to rinse it properly to remove any remaining residue and ensure it’s free from dirt and debris.
To rinse your griddle, start by grabbing a damp cloth or sponge and wiping it down thoroughly. Alternatively, you can use a hose with low pressure to wash away any remaining soap or cleaning solution. But don’t let any standing water accumulate on the surface, as it can lead to rust or other damage. Instead, use a dry towel or cloth to wipe the griddle dry thoroughly.
Rinsing is only half the battle – seasoning your griddle is equally essential to protect the surface and prevent sticking during cooking. Apply a thin layer of oil evenly over the surface and heat it for 15-20 minutes until it begins to smoke. Once it cools down, wipe away any excess oil with a paper towel.
To sum up, here are some key takeaways:
- Rinse your Blackstone griddle thoroughly after cleaning to remove any residue and dirt.
- Use a damp cloth or sponge or a hose with low pressure to rinse your griddle.
- Avoid leaving any standing water as this can cause rust or damage to the surface.
- Dry your griddle thoroughly using a dry towel or cloth after rinsing.
- Properly seasoning your griddle is essential for preventing sticking during cooking and protecting the surface.
Seasoning the Griddle Regularly with Oil
Then, it’s essential to season it regularly with oil. Not only does this prevent rust and corrosion, but it also creates a non-stick surface that makes cooking and cleaning a breeze.
To ensure your griddle stays in top condition, follow these simple steps:
Heat up your griddle on high for 10-15 minutes. This helps open up the pores of the metal, allowing the oil to seep in and create a protective layer.
Apply a small amount of oil to the surface and spread it evenly with a high-heat spatula or brush. While any type of oil can be used, many people prefer flaxseed oil due to its high smoke point and ability to polymerize.
Let the oil cook into the surface for about 15-20 minutes, or until it starts to smoke. This indicates that the oil has polymerized and created a durable coating.
Turn off the heat and let the griddle cool down.
After seasoning, clean your griddle properly using a scraper or spatula to remove any food debris. Then wipe down with a paper towel or cloth. Avoid using soap or water as this can remove the protective layer you just created.
It’s recommended that you repeat this process once every few uses or as needed depending on how often you cook on your griddle. By following these simple steps, you can ensure that your Blackstone griddle stays in top shape for years to come.
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Conclusion
To keep your Blackstone griddle in tip-top shape, proper cleaning is essential. Neglecting to clean it could lead to harmful bacteria buildup, rust formation, corrosion, and damage to the surface. But fear not. With the right tools and products, you can easily keep your griddle clean and performing optimally.
Avoid abrasive materials like steel wool or acidic cleaning agents such as vinegar or lemon juice. Instead, opt for mild detergent or degreaser solutions for regular cleaning. For heavy-duty cleaning, consider using a grill stone or a degreaser specifically designed for griddles.
If you’re looking for an eco-friendly option, try cleaning with water and vinegar. But don’t forget to rinse thoroughly afterward to remove any remaining residue and dirt.
Proper seasoning with oil creates a non-stick surface that makes cooking and cleaning a breeze while preventing rust and corrosion. So be sure to season your griddle after each use.
In summary, keeping your Blackstone griddle clean is easy if you follow these simple steps. By doing so, you’ll ensure its longevity and optimal performance for years to come.
