Are you a grilling enthusiast who loves cooking outdoors? If so, you’re in luck. Blackstone griddles have taken the outdoor cooking world by storm, and for good reason. These versatile grills offer unparalleled flexibility that traditional grills just can’t match. From breakfast to dinner and everything in between, these griddles can handle it all.
But with so many options on the market, how do you know which blackstone griddle is the best? Fear not – we’ve got your back. We’ve done the research, put various models through their paces, and come to a conclusion.
In this post, we’ll take an in-depth look at each blackstone griddle model and evaluate its features, benefits, and overall performance. Whether you’re looking for a compact model or a larger one to cook for bigger groups, we’ve got you covered.
So sit tight and get ready for an exciting journey into the world of blackstone griddles as we explore which one reigns supreme.
Contents
What is a Blackstone Griddle?
The Blackstone Griddle is a true game-changer, featuring a high-quality flat top cooking surface that can withstand even the toughest weather conditions. With various sizes and styles available, from portable tabletop models to large freestanding units, there’s a Blackstone Griddle for everyone.
One of the standout features of a Blackstone Griddle is its versatility. You can cook just about anything on it, from juicy burgers and succulent steaks to crispy vegetables and fluffy pancakes. The flat top surface ensures even heat distribution and excellent searing capabilities, resulting in perfectly cooked and delicious meals every time.
But that’s not all – a Blackstone Griddle is also incredibly easy to use. It runs on propane gas and comes with straightforward controls to adjust the temperature according to your needs. Plus, the flat top surface is a breeze to clean, making it an ideal option for hassle-free outdoor cooking.
When choosing your perfect Blackstone Griddle, there are several factors to consider. Firstly, think about the size that will best suit your needs – whether you’re feeding a crowd or just cooking for yourself, there’s a size for everyone. Secondly, consider the type of fuel your griddle will use – propane is the most popular option due to its ease of use and portability. Finally, pay attention to the material of your griddle, as this will impact its durability and maintenance requirements.
Factors to Consider When Choosing a Blackstone Griddle
With so many options available, it can be overwhelming to choose the perfect one. But fear not. As an expert on the subject, I’m here to guide you through the factors to consider when selecting the best Blackstone griddle for your needs.
First and foremost, size matters. Blackstone griddles come in various sizes, so it’s crucial to consider how much cooking space you need and the size of your outdoor area. If you’re cooking for a small family or group of friends, a portable or tabletop model might be perfect for you. However, if you’re hosting larger groups or events, a commercial-grade unit may be more suitable. Keep in mind that a larger griddle will require more storage space and may be more challenging to move around.
Secondly, consider the cooking surface. Blackstone griddles offer different types of surfaces such as steel, cast iron, and non-stick. Each has its own pros and cons, so consider what kind of cooking you plan to do. If you’re planning on cooking foods that require high heat and searing like steaks or burgers, then steel or cast iron griddles are ideal. If you prefer low-fat cooking or easy clean-up, then non-stick surfaces are a great option.
The third factor is heat output. This is measured in BTUs (British thermal units), and higher BTUs mean more heat output which can be beneficial for cooking certain types of food quickly and evenly. If you’re planning on cooking larger cuts of meat or want to sear your food quickly, then a higher BTU rating is essential. However, keep in mind that higher BTUs also mean higher fuel consumption.
Next up is fuel source. Blackstone griddles can be fueled by propane or natural gas. You’ll want to consider which fuel source is most convenient for you and whether you have access to a gas line or propane tank. Propane tanks offer portability while natural gas offers a constant fuel source without ever running out. Keep in mind that you’ll need to purchase a conversion kit if you want to switch from one fuel source to another.
Size
Look no further than the vital factor of size when choosing the perfect model for your needs.
First, consider the small but mighty portable Blackstone griddles, with a cooking surface of around 17 inches. These models are perfect for those with limited space or those who want to take their griddle on camping trips or outdoor adventures. Lightweight and easy to transport, they are popular choices for tailgating or picnics.
If you’re looking for a larger cooking surface, the Blackstone griddles with a 22-inch cooking surface may be more appropriate. These models are great for larger families or hosting outdoor events, providing ample space for cooking multiple items at once.
For those who need even more cooking space, the Blackstone griddles with a 28-inch or 36-inch cooking surface are hard to beat. These larger models can accommodate multiple dishes at once and are ideal for entertaining large groups.
Remember that the size of your Blackstone griddle should align with your specific needs and preferences. Consider factors such as how much storage space you have available and how many people you typically cook for before making your decision.
Fuel Type
As we continue our journey to find the perfect griddle for your outdoor adventures, we must discuss the fuel type. This may not seem like a big deal, but trust us, it can make all the difference in your cooking experience.
Blackstone griddles come in three fuel types: propane, natural gas, and charcoal. Each has its unique advantages and disadvantages that cater to different lifestyles, cooking needs, and budgets.
Propane is the most popular fuel type for Blackstone griddles. It is convenient and easy to use. The propane tank can be easily refilled or replaced when empty, making it a go-to option for outdoor cooking enthusiasts. Propane is also readily available and affordable.
Natural gas is another option for Blackstone griddles, but it requires a direct connection to a natural gas line. This fuel type is more convenient for those who want a permanent setup in their outdoor kitchen or patio. However, natural gas griddles can be more expensive to install and may require professional installation.
Charcoal is the traditional fuel type for grilling and offers a unique flavor to the food being cooked. However, charcoal griddles can take longer to heat up and require more maintenance than propane or natural gas griddles. Charcoal also produces more smoke and ash, which can be inconvenient for outdoor cooking.
When choosing the best fuel type for your Blackstone griddle, you need to consider your personal preferences and needs. Here are some tips:
- If you’re all about convenience and affordability, go with propane.
- If you want a permanent setup and don’t mind spending a bit more, natural gas may be the way to go.
- If you’re all about that smoky flavor and don’t mind putting in some extra effort, charcoal could be your new best friend.
Material
Let’s explore the three most popular materials: stainless steel, cast iron, and cold-rolled steel.
Stainless steel is a crowd favorite due to its durability, ease of cleaning, and rust-resistant properties. However, it may not distribute heat evenly, leading to hot spots and uneven cooking. If you’re looking for a material that requires minimal upkeep and prioritizes durability, stainless steel is an excellent choice.
Cast iron is another popular option as it heats up evenly, retains heat well, and provides a natural non-stick surface when seasoned correctly. But this material requires more maintenance than stainless steel and is prone to rust if not cared for properly. If even heating and cooking are your priority and you’re willing to put in some extra effort to maintain your griddle, cast iron is an excellent choice.
Finally, cold-rolled steel is durable and heats up quickly and evenly. It offers better heat distribution than stainless steel, making it perfect for consistent cooking. However, it requires seasoning to prevent rusting, which may be challenging for some users. If you’re after a balance between durability and even heating but don’t mind some extra maintenance, cold-rolled steel might be the way to go.
In conclusion, there’s no one-size-fits-all answer when it comes to choosing the best material for your Blackstone Griddle. Your priorities and needs will dictate your decision. To summarize:
- If you value durability and easy maintenance: Stainless steel is your best bet.
- For even heating and natural non-stick surface: Cast iron is the way to go.
- If you want a balance between durability and even heating: Cold-rolled steel might be perfect.
Additional Features
If you’re on the hunt for a griddle that offers more than just basic cooking capabilities, the Blackstone griddle line has you covered. With a range of additional features to choose from, these griddles are designed to make your cooking experience even better.
Let’s start with size. Blackstone griddles come in a variety of sizes, making them perfect for any occasion. Whether you’re camping with the family or hosting a BBQ for a crowd, there’s a size to fit your needs. And with their portable models, you can take the griddle with you wherever you go.
But size isn’t everything. The number of burners on a Blackstone griddle is also an important consideration. With multiple burners, you can cook different types of food at the same time. And if you’re looking for even more control over your cooking, some models come equipped with independent heat zones.
Finally, the material used to make the griddle plate can greatly impact your cooking experience. Blackstone offers griddles made with cold-rolled steel and stainless steel. Cold-rolled steel is durable and retains heat well, while stainless steel is easy to clean and resistant to rust.
When choosing a Blackstone griddle, it’s important to consider what features are most important to you and your cooking needs. Do you need a portable model or a larger one with multiple burners? Do you prefer a griddle made with cold-rolled steel or stainless steel? Whatever your preferences may be, Blackstone has a griddle to meet your specifications and enhance your outdoor cooking experience.
Benefits of Owning a Blackstone Griddle
Look no further than the Blackstone griddle. As an expert on the benefits of owning a Blackstone griddle, let me tell you, it’s worth every penny.
Firstly, the large cooking surface of a Blackstone griddle is a game-changer. You can cook for your entire family and friends in one go, without any need for multiple rounds of cooking. This feature makes it perfect for hosting parties or get-togethers.
But what good is a large cooking surface if the heat distribution isn’t even? Thankfully, with Blackstone griddles, you don’t have to worry about that. The even heat distribution ensures that all your food is cooked to perfection, no matter where it’s placed on the grill.
The non-stick surface of a Blackstone griddle saves you from the headache of scrubbing burnt food off the grill after use. The non-stick surface makes cleaning up after cooking a breeze.
The versatility of cooking options on a Blackstone griddle is another reason why it’s worth owning one. You can cook a variety of dishes ranging from pancakes to burgers, eggs, bacon, and much more. It’s like having a portable kitchen outside. Plus, you can make use of its flat top surface to prepare grilled cheese sandwiches or even stir-fry vegetables.
Durability is another essential factor when it comes to buying outdoor cooking equipment. You don’t want to keep replacing your grill after every few months of use. The good news is that Blackstone griddles are built to last with high-quality materials that can withstand heavy use and extreme temperatures.
Lastly, the ease of use of a Blackstone griddle makes it an excellent addition to any kitchen or outdoor cooking area. You don’t have to be an expert in grilling or have any special skills to get started – just turn it on and start cooking. Its compact design and portability make it easy to move around, whether you’re cooking on the patio or taking it on a camping trip.
Different Types of Blackstone Griddles
If you’re in the market for a Blackstone griddle, it’s important to know the different types available.
Tabletop Models
Tabletop models are perfect for those who want a portable option or have limited outdoor space. Their compact design makes them easy to store and transport, and they sit on top of any table or countertop. With cooking surfaces ranging from 17 inches to 22 inches, tabletop models are ideal for small groups or families.
Freestanding Models
If you have a larger outdoor space or plan on hosting outdoor parties frequently, freestanding models are an excellent choice. These models come with a built-in stand and wheels, allowing you to move them around your patio or backyard easily. With cooking surfaces ranging from 28 inches to 36 inches, freestanding models can accommodate larger groups.
Combination Models
Combination models offer the convenience of both grilling and griddling without having to purchase two separate appliances. With both a griddle plate and grill grate, you can cook a variety of foods on one appliance. Combination models come in various sizes and are perfect for those who want versatility in their outdoor cooking.
Outdoor Oven Models
Outdoor oven models come with an oven box that sits on top of the griddle, allowing you to bake pizza or bread while cooking your favorite meats and vegetables on the griddle plate below. These models are perfect for those who love to cook outdoors but still want access to an indoor oven. Outdoor oven models offer a unique way to create delicious meals while enjoying the great outdoors.
Specialty Griddles
Blackstone also offers specialty griddles that cater to specific needs and preferences. The air fryer griddle combo allows you to fry your favorite foods without the need for oil, while the tabletop with hood and legs outdoor griddle offers a convenient way to cook outdoors without the need for a table or countertop. Specialty griddles provide additional features and functionality for those who want to try something new.
Advantages and Disadvantages of Each Type
It’s important to know which type suits your needs before making your purchase.
Let’s start with the tabletop griddle. This type is ideal for those who love to grill on-the-go or have limited space. Its compact size makes it easy to transport and store, making it perfect for outdoor events, camping trips, and tailgating parties. However, its small size does limit the amount of food that can be cooked at once. So, if you’re looking to feed a large crowd, this might not be the best option.
Next up, we have the freestanding griddle. This type comes with wheels and legs for easy mobility and is perfect for outdoor use. It can accommodate larger groups of people and offers more cooking space. Additionally, it comes with additional features such as side shelves, storage cabinets, and warming racks. However, its size and weight make it difficult to move around and store. So if you’re someone who values mobility over additional features, this might not be the one for you.
Lastly, there is the built-in griddle. This type is perfect for those who have a permanent outdoor cooking area and want a professional-looking setup. It offers more cooking space and can be customized to fit the homeowner’s needs. However, installation requires professional help and can be expensive. So if you’re looking for a more budget-friendly option or aren’t willing to invest in professional help, this might not be your best bet.
To sum up, each type of Blackstone griddle has its own set of advantages and disadvantages. Ultimately, your choice depends on your needs, preferences, and budget. Here’s a quick summary of each type:
Advantages of the tabletop griddle:
- Compact size, easy to transport and store
- Ideal for small spaces and on-the-go grilling
Disadvantages of the tabletop griddle:
Advantages of the freestanding griddle:
- More cooking space, can accommodate larger groups
- Additional features such as side shelves, storage cabinets, and warming racks
Disadvantages of the freestanding griddle:
How to Clean and Maintain Your Blackstone Griddle?
If you’re a fan of outdoor cooking, then owning a Blackstone griddle is a must for you. However, to ensure the longevity and performance of your griddle, it’s essential to clean and maintain it regularly. Here are five sub-sections with tips on how to keep your Blackstone griddle in top condition.
Seasoning the Griddle
Before using your griddle for the first time, seasoning is crucial. It involves coating the surface with oil and heating it to high temperatures to create a non-stick surface. Seasoning also helps prevent rust and corrosion. To season your griddle, apply a thin layer of oil and heat it until it starts smoking. Then, let it cool down before wiping off any excess oil.
Cleaning the Griddle
After each use, clean the griddle with a scraper or spatula to remove any food debris. Once the griddle has cooled down, use warm soapy water and a sponge or cloth to wipe down the surface. Avoid using abrasive cleaners or steel wool pads that can damage the surface.
Removing Stubborn Stains
If there are stubborn stains or burnt-on grease on the surface, use a mixture of water and vinegar or baking soda to scrub them off gently. You can also use a commercial griddle cleaner by following the instructions carefully.
Removing Rust
If you notice any rust spots on the griddle, use a wire brush or sandpaper to remove them gently. Then, re-season the griddle to prevent further rusting.
Storing the Griddle
Once you’ve cleaned and dried your griddle, store it in a dry and cool place away from moisture and direct sunlight. Covering it with a protective cover can help protect it from dust and other elements.
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Conclusion
After thorough research and analysis, it’s clear that the Blackstone 36-inch griddle is the best option for outdoor cooking enthusiasts.
Whether you’re whipping up breakfast, lunch, or dinner, the Blackstone 36-inch griddle can handle it all with ease.
